Side Dishes

Green Beans and Yellow Squash with Feta and Mint

 

One thing I’ve vowed to do more of is eat healthful, nutritious food. I’d love to be that blogger that only blogs about (and consequently eats) things requiring sugar and butter. Wouldn’t that be the life? As someone who turns to sweets for comfort, I need to be more mindful about fitting those food pyramid guidelines into my diet. It isn’t hard for me to eat vegetables because I love them; I just have to remind myself to incorporate them into every meal. In other words, I have to up my veggie game. Continue Reading

Side Dishes

Chickpeas Arugula BaconPlease forgive the bad title pun. I am slightly sleep deprived. In all seriousness, if you’re a fan of easy, quick side dishes that come together in fewer than 15 minutes, this post is for you. It’s just a bonus that my 4-year-old adores chickpeas. In fact, when I told him chickpeas were for dinner, he ran around the house screaming, “Chickpeas! Yes! Chickpeas! Yes!” And he actually ate his whole serving. The addition of bacon helped a bit, I think. (No, I don’t put bacon on/in everything, despite its presence in almost all of my posts so far).  Continue Reading