Sugar or glaze? Both!
As a New England transplant to the Deep South, there are a few things I desperately miss about the Northeast around this time of year. I’ll rank them in order of importance, from least to most:
3. Leaves changing
2. Apple picking
1. Apple cider doughnuts
That’s right; the thing I miss most about New England is a crinkly, white paper bag, full of freshly fried, subtly spiced, apple cider doughnut goodness. Picking actual apples comes second, with the eye-searingly gorgeous array of fall foliage bringing up the rear.
Fall is my favorite season, hands down. And for good reason–I spent most of my early childhood through my teens in Brookline, a suburb of Boston. September meant apple picking. October often meant trick or treating wearing a heavy coat over our costume. November usually ushered in the first light dusting of snow. To me, autumn tastes like the snap of a Honeycrisp apple, my absolutely favorite variety. Fall, with its leaves a riot of flaming reds, yellows, and oranges, is the last exhale before the brutal, breath-snatching New England winter. It was–is–magical.